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060 – Restaurant Director of Operations with Eli Fhima

In this Happy Hour podcast, we’re chatting with Eli Fhima about his role as Director of Operations at Fhima’s in Minneapolis.

Watch the chat here: https://www.youtube.com/watch?v=5UDg_9TeGrs

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Timestamps

  • (3:46) Who is Eli Fhima?
  • (5:22) The setting.
  • (15:26) Can the maître d’ hang?
  • (22:45) How do John and Ryan process the heavy stories they tell?
  • (34:43) How does Eli recharge?
  • (48:32) What oils should you be cooking with?
  • (51:32) Fasting.
  • (56:50) Micro plastics.
  • (58:58) I’m not saying that I’ve become a prepper.